Easy for All
Easy For All
My take on the millennial favorite brunch food, Avocado Toast! This sweet and savory dish is the perfect healthy way to start off and energize you for the day.
4 slices ciabatta bread; 1/2 inch thick
salt & pepper
1/2 cup balsamic vinegar
2 tablespoons brown sugar
1 ripe avocado; thinly sliced
1 tablespoon lemon zest
1 teaspoon sesame seeds
Season ciabatta slices each with salt, pepper, and olive oil.
Toast ciabatta slices in a non-stick pan until bottom is golden brown. Flip over, and toast until the other side is golden brown.
In a saucepan, combine balsamic vinegar and brown sugar over medium heat. Stir continuously until the sugar fully dissolves, and the sauce starts to thicken.
Meanwhile, combine lemon zest and sesame seeds in a small bowl.
Start assembling the avocado toast: fan avocado slices over ciabatta bread, drizzle with balsamic reduction, and garnish with lemon zest & sesame seed mix.
Copyright © 2017 - 2018 All Rights Reserved.